Beyond Original Burger Image

100% plant-based protein Beyond Meat® patty, crisp iceberg lettuce, fresh vine-ripened tomatoes, secret Triple “O” sauce and our signature pickle on top.

Beyond Meat® patties are cholesterol free, 100% plant protein, do not contain soy, gluten or GMOs and are 100% vegan. Triple O’s Beyond Original Burger is vegetarian and can be made vegan by substituting our regular bun for our wholesome gluten-friendly bun and requesting no mayo. Beyond Meat® patties are cooked on the same grill as beef, chicken, bacon and eggs and may come in contact.

 


NEW Mushroom Avocado Beyond Burger Image

It’s a burger with benefits! Made with 100% plant-based protein, avocado relish, roasted garlic mushrooms, crisp iceberg lettuce, vine-ripened tomatoes, red onion, signature mayo and our pickle on top.

Beyond Meat® patties are cholesterol free, 100% plant protein, do not contain soy, gluten or GMOs and are 100% vegan. Triple O’s Mushroom Avocado Beyond Burger is vegetarian and can be made vegan by substituting our regular bun for our wholesome gluten-friendly bun and requesting no mayo. Beyond Meat® patties are cooked on the same grill as beef, chicken, bacon and eggs and may come in contact.

 

FAQ – Triple O’s New Beyond Meat® Menu Items

WHAT IS THE BEYOND BURGER® MEAT PATTY?

The Beyond Burger® is the world’s first plant-based burger patty that looks, cooks, and tastes like beef. It has all the juicy, meaty deliciousness of a traditional burger, but comes with the benefits of a plant-based meal. Each 4 oz., patty contains 20 g of 100% plant-based protein and is made without GMOs, soy, gluten, antibiotics or hormones 

WHAT IS THE BEYOND BURGER MEAT® PATTY MADE FROM?

The Beyond Burger is made from simple plant-based ingredients, applied in fresh ways. Peas, mung bean, and brown rice provide the protein. Trace amounts of beet and pomegranate lend a meaty red color. Coconut oil and potato starch ensure mouthwatering juiciness and chew. The result is an uncompromisingly delicious burger, made directly from plants. For more information on the patty, visit: BeyondMeat.com. 

HOW CAN I ENJOY BEYOND MEAT® AT TRIPLE O’S?

Triple O’s has introduced two new signature items to our menu featuring the Beyond Meat® protein.

MUSHROOM AVOCADO BEYOND BURGER™ (available May 6th – June 30th, 2019)

It’s a burger with benefits! Made with 100% plant-based protein, avocado relish, roasted garlic mushrooms, crisp iceberg lettuce, vine-ripened tomatoes, red onion, signature mayo and our pickle on top.

BEYOND ORIGINAL (offered year-round on our core menu)

100% plant-based protein Beyond Meat® patty, crisp iceberg lettuce, fresh vine-ripened tomatoes, secret Triple “O” sauce and our signature pickle on top.

Guests can also substitute the 100% plant-based Beyond Meat® patty into any of Triple O’s signature burgers for $2.50. 

ARE THE MUSHROOM AVOCADO BEYOND BURGER® & BEYOND ORIGINAL VEGAN?

Triple O’s Mushroom Avocado Beyond Burger and Beyond Original are vegetarian and can be made vegan by substituting our regular bun for our wholesome gluten-free bun and requesting no signature mayo. Note: Beyond Meat® patties are cooked on the same grill as beef, chicken, bacon and eggs and may come in contact. 

WHY HAS TRIPLE O’S ADDED THESE NEW ITEMS TO THE MENU?

Quite simply, because our guests have asked. We take pride in having something on our menu for everyone and that includes ensuring we have a plant-based burger.

 

Our signature veggie patty topped with lettuce, tomato, secret Triple "O" sauce!